The Pier Hotel
Port Hedland

 SOMETHING  LIGHT  

Entree

  Main

 Garlic Bread  $7
 Cheesy Garlic Bread  $9
 Pesto Parmesan Bread  $9
 Oysters
-      Natural
 $18  ½ Dozen  $28  1 Dozen
-      Kilpatrick  $20  ½ Dozen  $30  1 Dozen
Crumbed Camembert
Served with a cranberry and orange sauce with salad
 $16
Grilled Mushrooms
Stuffed with chorizo, zucchini and cheese finished
with a roasted capsicum sauce. Served with salad
 $16
Pan Fried Prawns
tossed in a creamy garlic sauce served on a bed of rice
 $20 $30 
NZ Mussels
in a chilli and tomato sauce served on a bed of rice
 $18 $28 
Pier Squid
Fresh squid dusted in salt and pepper and shallow fried,
served with a sweet chilli and lime aioli and salad
 $16 $26 

BURGERS

All burgers are served with cheese, lettuce, tomato, onion, carrot and cucumber.
All served with chips.
Pier Burger (with  homemade hamburger patty)  $15                                                           
Grilled Chicken Burger  $14
Steak Burger     $14
Tempura Barramundi Burger  $14
BLT  $12
Bacon & Egg Burger    $12
Toasted Sandwich    $10
Extras –
Bacon, Egg, Beetroot, Pineapple, Avocado 
 $1 each

 

STEAKS

All meals served with chips and salad
Scotch Fillet         $32                       
Porterhouse  $36
 T-Bone  $38

 

CHICKEN

All meals served with chips and salad
 Chicken Schnitzel    $22                       
 Chicken Parmigiana  $26
 Grilled Chicken Breast  $26


SEAFOOD

Fish and Chips
Panko Crumbed Fish served with salad,  chips, tartare and a lemon slice
 $25                                                  
Cajun Grilled Fish
Served with salad, chips, lemon and salsa verde
 $25
Crispy Skinned Salmon       
Served with salad, chips and hollandaise sauce
 $28

 

PASTA

Spaghetti, Penne or Fettuccine        
Served with your choice of sauce Bolognaise, Carbonara or Marinara
 $18                                              

SIDES

Garden Salad  $4
Basket of Chips  $8
Basket of Wedges (with sweet chilli & sour cream)  $10
Steamed Vegetables  $5
Garlic Prawns with main meal  $7

SAUCES

Mushroom, Pepper, Dianne, Gravy, Aioli, Hollandaise,
Sour Cream and Sweet Chilli
 $2 each

*Please note menu and prices are subject to change